LARB TARTARE 18
Diced filet mignon, roasted rice, shallots, cilantro, chili
SALMON CARPACCIO 15
Garlic, chili and fresh herbs in Thai spicy sauce
MARKET OYSTER 15
Crispy shallots. Served with house chili fish sauce (6)
CHE NAM PA 28
Spot shrimp with fresh garlic, chilies and mint with house made chili lime dressing (4)
THAI SCALLOP CRUDO 18
Maine scallop, spicy lime seafood vinaigrette and Thai Chili
SEAFOOD TOM YUM 20
Traditional soup with galangal, mushrooms, kaffir lime, milk and lemongrass
TOM KHA COCONUT SOUP 16/19
Mushrooms, tomatoes, sacllions and cilantro in a coconut galangal broth
chicken $16 / tofu $16 / shrimp $19
PAPAYA SALAD 12
Green papaya, long beans, dried shrimp, tomatoes and peanuts
served in spicy fish sauce
CORN SALAD 10
Shaved corn, long beans, tomato and peanuts served in spicy fish sauce
SPICY POMELO CRAB SALAD 17
Fresh pomelo with lump crab meat, cashew nut, chili, dried shrimp served with Thai chili lime dressing
THAI SUMMER ROLL 13
Tiger shrimp, rice noodle, radish, cucumber, mint, carrot, cabbage and
mango, served with spicy sweet lime sauce
SOFT SHELL CRAB MANGO SALAD 24
Crab, mango, cherry tomato, cashew nut, red onion,
scallion and carrot, tossed in spicy lime fish sauce dressing
SIAM PLATTER 22
Money bag dumplings, Chive cakes, Chicken satay (4 each)
CHIVE CAKE 10
Served with house tangy soy sauce
FRIED CALAMARI 12
Served with sweet chili sauce
CRISPY CRAB ROLL (4) 12
Minced pork, crab meat, water chestnut and scallions, tofu skin Served with house plum sauce
MONEY BAG DUMPLINGS (5) 12
Minced pork and shrimp wonton, Served with house plum sauce
ZABB WINGS (5) 14
Crispy chicken wings marinated with peppers, chili and toasted rice powder
MANILA CLAMS 17
Thai chili paste, garlic, basil and long horn pepper
MUSSEL GREEN CURRY 14
Coconut milk, basil and red bell pepper
GRILLED PORK JOWL 16
Marinated pork served with Thai chili lime dressing
CHICKEN SATAY (5) 13
Marinated grilled chicken with pickled cucumber, onions and spicy peanut sauce (5 skewers)
CREAMY CRAB CURRY
SOFT SHELLED CRAB 17 \ LUMP CRAB MEAT 22
Creamy house made currry with eggs, cream, scallion and celery.
MORNING GLORY \ CHINESE BROCCOLI 16/14
Stir-fried with bean paste, soy sauce, chili and crispy garlic
CRISPY SHRIMP CAKE 16
Shrimp, pork, egg, crispy basil served with plum sauce
VEGETABLE GARDEN 16
Brocolli, Chinese broccoli, green bean, bamboo shoots, red pepper & basil, topped with crispy garlic
PAD KRA PAO 20\18\18\16
CRISPY PORK BELLY\GROUND PORK\CHICKEN\VEGETABLE
stir-fried with chilies, garlic and bell peppers and basil. Served with jasmine rice
RED CURRY 30
ROASTED HALF DUCK (BONE-IN\BONELES) 30 \ VEGETABLE 17 \ CHICKEN 18 \ SHRIMP 22 \ STEAK 28
Thai Red curry, tomatoes, lychee, pineapple, coconut milk and basil, served with jasmine rice
SPICY RIBEYE BASIL 30 \ CHICKEN 30\18
Stir-fried with chilies, garlic, bell peppers, served w/ jasmine rice
THAI CRISPY CHICKEN 20
Crispy breaded boneless chicken serving with Thai sweet spicy sauce, served w/ jasmine rice & papaya salad
GREEN CURRY CHICKEN 16\18\22\28
VEGETABLE \ CHICKEN \ SHRIMP \ STEAK
Basil, eggplant, bamboos shoots, bell pepper and longhorn peppers with Jasmine Rice
TOMAHAWK SHORT RIB MASSAMAN CURRY 40
12 hour braised bone-in short rib, potato, crispy shallots, served w/ roti
FISH IN THE GARDEN 40
Deep fried whole striped bass, Served with mango salad and cashew nuts
ROASTED ORGANIC CHICKEN 23
Herb marinated, served with Thai ginger rice, papaya salad and Isan sauce
STEAMED LIVE STRIPED BASS 46
Bone-in whole Striped bass, Thai chilies, lemongrass, lime, corained leaves, cabbage and galangal
CRYING TIGER STEAK 40
Grilled 10 oz New York Strip marinated in Tamarind Sauce, served with Thai Ginger Rice, Papaya Salad, and Spicy Jaew Sauce
GARLIC SHRIMP 20
HEAD-ON/ PEELED
Deep fried with red onions, bell peppers, crispy garlic and cilantro, served with jasmine rice
CRISPY COCONUT SHRIMP 20
Crispy peeled shrimp with coconut flakes on the top, served with coconut sauce, jasmine rice, and papaya salad
GARLIC LOBSTER TAIL M.P.
Lobster tail meat stir fried with red onios, bell peppers, crispy garlic and cilantro, served with jasmine rice
KANA MOO KROB 20
Crispy pork belly stir fried with Chinese broccoli in garlic & oyster sauce, served with jasmine rice
CHOOSE A PROTEN:
RIBEYE 23
CHICKEN 18
VEGETABLE 16
SHRIMP 21
TOFU 16
Brocolli, Chinese broccoli, green beans, red pepper
PAD THAI
Rice noode, egges, scallion, dried bean curd, bean sprouts, peanuts & dry chili powder on the side
PAD KEE MAO
Wok-fried flat rice noodle with bell pepper, eggs, string bean, long hot pepper and onions
PINEAPPLE FRIED RICE
Cashews, ionion, and egg with curry seasoning
PAD SEE EW
Wok-fried flat rice noodle with, egg, chinese broccoli and crispy garlic
KHAO MAN GAI – CRISPY OR POACHED 21
Bone in half chicken, served with homemade chili ginger sauce and seasoned rice, cucumber and cilantro, served with radish soup
KHAO SOI
Roasted chicken 19 \Short Rib 16
fresh egg boodle & crispy noodle, pickled cabbage in curry soup and homemade chili oil
FRIED RICE 23\17\23\19\16\16
Crab meat\Chicken\Ribeye\Shrimp\Veg\Tofu Eggs, onion and scallions
JASMINE RICE 3
THAI GINGER RICE 4
MANGO STICKY RICE 14
Sweet sticky rice, coconut cream and coconut meat shredded
THAI TEA CHEESECAKE 14
Homemade coconut Ice Cream
COCONUT PUDDING (3) 10
Homemade coconut Pudding
HOMEMADE ICECREAM 10
Homemade coconut Ice Cream
SIAM DESSERT SET 23
Coconut ice cream, coconut pudding and mango sticky rice
🌶 – mild
🌶🌶 – medium
🌶🌶🌶 – hot
🌱 – can be made vegan
Please inform your server of any allergries or dietary restrictions
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
18% Gratuity will be added for parties of six or more
1329 S Michigan Ave, Chicago, IL 60605
Sun – Thurs 11 AM – 9:30 PM
Fri – Sat 11 AM – 10:30 PM
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